Air Fry Your Hot Dogs In Ribbons For Easy DIY 'Bacon' - Chowhound

To recreate the dish, you'll want to use the best store-bought hot dogs available, but other pre-cooked sausages or links could be a fun experiment, too. You can freeze the franks for at least a half hour (and up to two hours) for easier peeling and to enhance the crispy, crunchy texture, but it's not entirely necessary. One TikToker went in with the peeler on some unfrozen hot dogs to make "hot dog jerky," with…