Don't Toss Your Leftover Fries, Repurpose Them Into A Breakfast Hash Instead - Chowhound

Bhofack2/Getty Images There's nothing quite as satisfying as fresh, hot, salty french fries. And there may be nothing quite as disappointing as discovering that they've become soggy, sad leftover spuds. Fortunately, there's a use for these past-their-prime potatoes — whether they're shoestrings, wedges, waffles, or steak fries — that will be a welcome addition to your breakfast table, or really any other…