Hidden Gems To Look Out For At Your Local Farmers Market - Chowhound
Source: Chowhound
Most grocery stores reliably carry three to five types of mushrooms: white, cremini, portabella, and often oyster or shiitake. However, that's the tip of the iceberg when it comes to edible mycology. At the farmers market, you'll find more options; it's fun to try different locally and ethically sourced varieties. Morels, lobster mushrooms, chicken of the woods, or chanterelles are all common finds. The mushroom…
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