How To Freeze And Defrost Phyllo Dough The Right Way - Chowhound

Tatiana Maksimova/Getty Images Whether used for sweet and nutty baklava, fruity apple strudel, or savory spinach hand pies, it's hard to argue with the ethereal satisfaction that is phyllo dough. This flaky ingredient is defined by its crisp, delicate layers, and is deliciously versatile in so many applications. Like pie crust, having phyllo on hand in the freezer makes life easier when you're in the process of…