How To Make Smooth And Seamless Cake Pops Without Using Any Frosting - Chowhound
Source: Chowhound
Schilkin/Shutterstock If you've ever had to deal with crumbly cake pops or are simply not a fan of the sometimes overly sugary frosting binders, there's good news: your cake's warmth can do all the heavy lifting. When you remove an extra-moist cake straight from the oven, it is full of steam. Now all you have to do is transfer that piping hot cake straight into your stand mixer and simply watch the magic happen.…
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