Make The Crispiest Fish Ever With A Slice Of Bread — Yes, Bread - Chowhound

We may receive a commission on purchases made from links. gabrihita/Shutterstock Freshly fried, grilled, or baked salmon with a crispy exterior and tender interior is a culinary pleasure when it's done right. Cooking salmon perfectly can be tricky: Undercooked, and it's mushy. Overcooked, and it's dry. The difference can come down to a couple of extra minutes in the oven. One easy way to help ensure a perfect…