New ‘micro bakery’ coming to New York City
Source: FoodBusinessNews
NEW YORK — Boogie Lab, a European food technology company, is expanding to North America with the debut of Boogie Lab USA and Boogie Bakery, the company’s first US-based “micro bakery.” The bakery is set to open later this spring in New York City and will incorporate artificial intelligence for improved quality, increased efficiency and expanded accessibility, the company said.Founded by Karlo Vulin and Mladen…
This is aggregated or syndicated coverage. Reporting and media belong to the original publisher.
Read the original source at FoodBusinessNews