The Bold Pickled Veggies You Should Fry With Shrimp For A Pop Of Flavor - Chowhound

Bhofack2/Getty Images The art of building flavor is tricky to master. Everyone wants to eat food that tastes good, and that typically means combining seasonings with cooking techniques to create a comprehensive flavor profile — one where no single taste stands out above the rest. An excellent way to do this is to combine two opposing flavors, such as sweet with salt or fat and acid (our personal favorite). When…