The Mild Cabbage To Use For A Balanced Coleslaw - Chowhound
Source: Chowhound
Veselovaelena/Getty Images Coleslaw is a battlefield of extremes. Too much vinegar and suddenly it feels like a dare. Too much mayo and it becomes a sticky swamp. The overlooked hero that saves the day is not the dressing, not the shredded carrots tossed in for fake cheer, and not even that rogue celery seed. It is the cabbage itself, and in this arena, green cabbage quietly reigns. Green cabbage has crunch…
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