The One Thing You Never Want To Do When Grilling Lionfish - Chowhound

Vera_petrunina/Getty Images We may receive a commission on purchases made from links. When choosing among the the best types of white fish to grill, lionfish probably isn't the first species you think of. Maybe it's not available where you live, or perhaps the venom in its spine has deterred you from cooking it. However, it's a very mild, flaky, and tender fish that is completely safe and tasty if prepared…