The Powerhouse Ingredients You Need To Doctor Up Canned Baked Beans - Chowhound

An easy way to get your canned baked beans to taste heartier is to add bacon to them. You don't need much of it either, just a few strips cooked in a bit of oil until crispy will do the trick. Chop the bacon up into little bits and crumble them right into the beans before baking. Far from taking center stage and making the dish taste overwhelmingly like bacon, the bits simply enhance the beans' flavor.…