The Secret to Great Korean BBQ Is Not What You Think
Source: New York Times
In my house growing up, Korean-barbecue clothes were a set of raggedy T-shirts and sweatpants reserved for nights when we were grilling at home — and by grilling at home, I mean indoors.My family would grill meat right at our round, lacquered dining table. In the center sat a portable butane stove, topped with a three-foot domed wheel of steel, a heavy black pan made by a metalworker friend of my mother’s. A…
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