This Miso-Sesame Vinaigrette Is Dinner Insurance
Source: New York Times
There’s this very distinct mode I hit — and I’m guessing a lot of people reading this will relate — when I’m too tired to make a capital-D Dinner, but I’m also too cheap to order delivery. There are things in my fridge that need using up, but I’m out of eggs (so no frittata or kitchen-sink scramble) and I’ve already made fried rice twice this week.In these moments, I make a dressing.I’ve sung the praises of…
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