What It’s Like as a Barista at One of the World’s Busiest Train Stations
Source: New York Times
Most co-workers see one another only after they’ve had their morning beverages. Arnaldo Hernandez Mundo doesn’t have that privilege.As a barista at the Cafe Grumpy in Grand Central Terminal, where droves of commuters pass through at all hours of the day, he is not only on the front lines of providing New Yorkers with their daily energy boost, but he also has little to no down time. Here, there is only extremely…
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