What's The Actual Difference Between Canadian Bacon And Ham? - Chowhound

doug m/Shutterstock Bacon is a classic addition to a morning meal. In the U.S., it's the fatty, crispy American style that's the star. Yet, there's also a milder — but equally tasty — version employed for the job: Canadian bacon. Also known by regional names like Irish and English bacon, as well as rashers and back bacon, it's a food that shifts in nomenclature. Advertisement With its perfect round pieces absent…