When Is My Turkey Done? And Other Common Thanksgiving Questions, Answered
Source: New York Times
This is your year to be the turkey expert: Here’s how to know when to baste, how to carve and serve and more.A turkey is done when an instant-read thermometer inserted into the thickest part of the thigh reaches 165 degrees.Ryan Liebe for The New York Times. Food Stylist: Barrett Washburne.Published Nov. 17, 2022Updated Nov. 28, 2024Making a Thanksgiving turkey is much easier than you think. Really! But whether…
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