Why Is It So Hard to Find a Good Nonalcoholic Wine?
Source: New York Times
Making a good nonalcoholic wine is hard work. You have to first farm the grapes and make the wine, which, as anybody who’s worked a harvest, rotated a barrel or wrestled a recalcitrant hose can tell you, is no easy task.Then you need to extract the alcohol. This is not so labor intensive, but it’s especially hard on the wine as you must subject it to the sort of technological manipulation that good winemakers…
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