Your Apple Pie Will Taste Stunning With One Simple Swap - Chowhound
Source: Chowhound
The battle of the fats of shortening versus butter is a big one in the baking world. Shortening is known for its higher smoke point while butter is all about the flavor. The mighty pie crust is the perfect platform for the two to duke it out until one becomes the victor. You may have to experiment with both to determine a winner, or follow the advice of a culinary expert who has fought the good fight already.…
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