10 Underrated Ways To Reuse Bacon Grease - Chowhound

Static Media / Shutterstock / Getty Believe it or not, it is a scientifically proven fact that bacon makes everything taste better, owing to its unique combination of salty, savory, and smoky flavor notes. While there are a number of ways to include this meaty gold into recipes, many of us discard the fat that is rendered from bacon when it cooks. This isn't just a darn shame; it is a culinary crime of epic…