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100 Easy Dinners for Right Now

Source: New York Times

Summer is hot dogs and ice pops, shaggy dinners at dusk, the melting mixture of energy and malaise that gives the season its shape. But that’s not fall. Fall is crisp. Fall is orderly. There’s no malaise and no melt. Those anything-goes August dinners give way to meal plans sketched out on Sunday and empty lunchboxes waiting to be filled.I’m guessing the last thing you want to do is figure out those meal plans…

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Read the original source at New York Times