3 Rules For Choosing The Best Butter Substitute - Chowhound

Butter has two forms: Solid and liquid (ghee). Depending on the exact recipe you're making, consider what sort of butter it requires, then take a pick of your substitute accordingly. If the recipe calls for cold, solid butter, like if you're baking shortbread, then choose a solid substitute like vegetable shortening and coconut oil, both of which are solids at room temperature. Advertisement Alternatively, if the…