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5 Cocktails That Pair Perfectly With Szechuan Peppercorns - Chowhound

Source: Chowhound

masa44/Shutterstock We may receive a commission on purchases made from links. Sichuan (or Szechuan) peppercorns have become increasingly popular in the contemporary culinary scene, whether as the star ingredient in chef Gordon Ramsay's roast chicken or in classic Sichuan dishes like mapo tofu and dan dan noodles. These berries of the prickly ash tree are a staple of Southwestern Chinese cuisine and famously…

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