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5 Creative Milk Swaps To Try In Tres Leches Cake - Chowhound

Source: Chowhound

Suburbanium/Shutterstock The pastel de tres leches, or, tres leches cake, is a staple in Latin American cuisine. Though nobody truly knows where it came from (both Mexico and Nicaragua lay claim to its invention) it's undeniable that this beautifully moist, surprisingly light, intoxicatingly sweet sponge is a winner. Soaking a sponge cake isn't exactly anything new – take the French Baba au Rhum, for example, or…

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