A Comprehensive Guide To Every Type Of Vanilla - Chowhound
Source: Chowhound
The most common vanilla of all is Madagascar, which as mentioned produces most of the world's vanilla supply. It is a fabulous region for growing vanilla, warm and humid, and perfect for not only raising the plants but curing the beans. The area produces a rich, creamy flavor in vanilla that is what you might call "classic" vanilla, and keeps most of us supplied with the extract we have in our kitchen cabinets.…
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