A Pro's Advice For Making Unforgettable Pork And Cabbage Jiaozi - Chowhound
Source: Chowhound
We may receive a commission on purchases made from links. Jordan Lye/Getty Images There is something so satisfying about downing a half-dozen Chinese jiaozi, or potstickers, from a well-planned dim sum cart or dedicated dumpling stand. The little wheat flour packets, stuffed with pork, cabbage, and other fillings, and fried, steamed, or boiled, provide a burst of savory comfort in each bite. Even better, they're…
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