A Reverse Sear Is The Best Way To Cook Prime Rib - Chowhound

Lauripatterson/Getty Images It's one of those elusive goals akin to the search for the holy grail: cooking the perfect prime rib. Once you choose the best prime rib at the grocery store, you can't help but take a moment to look at the behemoth piece of meat — It can weigh up to 22 pounds — and wonder how you're going to ensure that it's moist and juicy on the inside, with a golden, crispy crust on the outside.…