Add These Ingredients To Your Brownies And You'll Never Go Back - Chowhound

Nutella has long been nipping at the heels of peanut butter for the title of best spread ever. It began life in post-war Europe, where a scarcity of cocoa forced Italian confectioners Pietro and Giovanni Ferrero to start thinking outside the box. Their paste, made from hazelnuts, sugar, and just a hint of the hard-to-source cocoa, began life as a sliceable, semi-soft loaf. In 1951, SuperCrema — a more spreadable…