Anthony Bourdain Declared This Ingredient Was 'The Backbone Of Good Cooking' - Chowhound

stock_photo_world/Shutterstock We may receive a commission on purchases made from links. While Anthony Bourdain was best known as an author and TV host who explored culinary traditions around the globe, he was also quite a chef in his own right. After graduating from the Culinary Institute of America, Bourdain went on to take the helm at several New York City restaurants, where he honed his skills. One of…