Brown Butter Is A Staple Of The Restaurant World, But What Exactly Is It? - Chowhound
Source: Chowhound
Candice Bell/Getty Images Also known as buerre noisette in French, brown butter is made using a French cooking technique that once you learn, you'll never stop using. Although butter is always delicious, brown butter is indulgently rich with a deep, toasty flavor that boasts delicious nutty undertones. Perfect for everything from meats to baked goods, this luscious delight is, fortunately, easy to make, but it's…
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