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Butter Vs Oil: Which Is Better For Searing Tuna Steaks? - Chowhound

Source: Chowhound

JamesStefiuk/Shutterstock Tuna steaks aren't cheap, and if you're cooking your own tuna steak at home, you want to make sure you get it right the first time. Seared tuna is at its best when it's cooked hard on the outside and the inside is still nice and pink. You can boost your flavor experience with a sesame seed mix or furikake on the outside, but one of the biggest factors that might be tripping you up in the…

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