Cajun Shrimp Boil With Rémoulade; Blueberry Pancakes With Maple Sausages

Good morning. There’s a spot way up in the back of the bay where the shore splits into a creek and the water runs fresh into salt. There are blue crabs there, Callinectes sapidus, beautiful swimmers, and soon enough they’ll be big enough to trap and steam.They aren’t yet, though, and so for a summer seafood boil on this first weekend after the nation’s 248th anniversary of its independence from Britain, I’m…