Chick-Fil-A Only Uses One Cut Of Chicken In Its Restaurants. Do You Know Which One? - Chowhound
Source: Chowhound
The Image Party/Shutterstock There have been many imitators, wannabes, and would-be competitors — but no fast food restaurant has been able to replicate the crispy, juicy goodness that Chick-fil-A makes every single day (except Sunday) at each of its locations. The Atlanta-based chain is known for its high quality poultry items like nuggets, chicken tenders, and its wildly popular chicken sandwiches. Fried or…
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