Christina Tosi's Rule Of Thumb For Adding Mix-Ins Into Cookie Dough - Chowhound
Source: Chowhound
Mike Coppola/Getty Images When recipes are as cheery as cookies, it's easy to want to go over the top. Why not pack in as many festive chocolate chips, sprinkles, and other colorful candies as possible? There's actually a few good reasons to exercise a little restraint, Milk Bar founder, CEO, and chef Christina Tosi explained exclusively to Chowhound amid her McCormick Cookie Quest partnership. Tosi generally…
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