Crispy Fried Brussels Sprouts With Pomegranate Glaze Recipe - Chowhound
Source: Chowhound
Miriam Hahn/Chowhound If visions of soft and bland Brussels sprouts sitting on your childhood plate keep you from enjoying one of the healthiest and tastiest veggies out there, listen up, because Brussels sprouts just entered their glow-up era. When properly cooked, sprouts can be tender, crispy, and juicy, with that sweetly bitter brassica bite, and are a far cry from bland. Cooking them in a sizzling hot…
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