Deep-Fried Banana Peppers Are The Crispy, Tangy Appetizer You've Been Missing - Chowhound

Cenkertekin/Getty Images You can't deny it, food that crunches is just undeniably more fun. Think about it: Potato chips, onion rings, mozzarella sticks, they're all our favorite appetizers for a reason, and we think it's about time banana peppers had a seat at the table, too. Because once they're deep-fried, banana peppers turn perfectly crunchy and tangy with just a little bit of kick, plus they don't weigh you…