Dijon Vs Spicy Brown Mustard: The Flavor Difference Explained - Chowhound

Although these two condiments come from the same general mustard family and therefore share the same basic philosophy for ingredients (mustard seeds, liquid, additional spices), that's about where the similarities end. Dijon is named after its town of origin in the wine-rich Burgundy region of France and is made using a tart ingredient called verjuice. Verjuice is made by pressing unripened fruits, usually wine…