For The Best Irish Cabbage, Remember The 4 'B's' - Chowhound

Dar1930/Shutterstock If you're preparing a hearty Irish meal (perhaps some corned beef), there's one classic veggie you'll want to serve alongside it: cabbage. And to nail that cabbage, all you need to remember are four "B's." Spoiler alert: One of them is not "boiling," as this veg should not come out plain and watery. It's four flavor-packed ingredients: bacon, black pepper, broth, and butter. Generally…