Gordon Ramsay's Simple Prep Tip For The Crispiest Roasted Chicken - Chowhound

Andrew Chin/Getty Images One of the most cost-efficient ways to eat chicken is by buying and cooking them whole. In many households, this means a lot of roast chicken dinners. If you're going to do this, however, make sure they're also worth the effort; you want a succulent, juicy roast chicken with satisfyingly crispy skin. To get the latter, chef Gordon Ramsay says all you need is an egg wash. Most of us might…