Grill Salmon Directly On Top Of This Fruit For Next-Level Flavoring - Chowhound

Vladimir Mironov/Getty Images Fish and citrus are best mates, their flavors marrying together as classically as peanut butter and jelly. Pops of acid from citrus fruits offset the briny qualities of a fish, creating a quintessential flavor balance. It's the reason why lemon is the star of many fish dishes. Contrasting flavors aside, what is going on behind the scenes that makes this combo a winner? Without…