Herbs Aren't Just For Savory Meals - Chowhound

Westend61/Getty Did you buy a basil plant from Trader Joe's over the summer and quickly discover you don't eat nearly enough pesto for the rate at which your plant produces leaves? We've been there. The solution? Be a little more creative with how you use your herbs — savory isn't the only answer. One of the most important techniques in cooking, but one that's sometimes hard to internalize, is the fact that…