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Hot Pot Is for Everyone

Source: New York Times

Good morning. Hot pot’s on the docket for Saturday night: a big metal tureen of soup bubbling over a burner in the center of the dining table, into which we’ll float slices of beef, cubes of tofu, leafy greens, oyster mushrooms, rounds of sweet potato, rice cakes, cubes of daikon radish and lots and lots of dumplings to welcome the Lunar New Year.Allison Jiang has the particulars in The New York Times, and Naz…

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Read the original source at New York Times