How To Easily Dry Out Bread For Stuffing - Chowhound
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Gashgeron/Getty Images It's probably safe to say that the only time of year that you want your bread to get stale on purpose is during the fall and winter holidays, when stuffing figures in large on your dinner menus. Turning week-old dried bread into stuffing counts among the tastiest ways to save a forgotten loaf. However, counter-dried bread shouldn't be your go-to option here. Instead, be the savvy home…
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