I Got A Steam Oven And It Changed My Cooking Game Forever - Chowhound

New Africa/Shutterstock In my day job, I'm used to working with equipment I'd never have in my own kitchen — mostly because they're essential pieces of kit in a professional kitchen while they're just unnecessary in the home. Let's face it: You don't need a Robot Coupe, a Pacojet, or a sous vide. They're cool gadgets for the average home cook, sure, but most don't use them enough to warrant the price paid or the…