Ina Garten's Clever Hack For Peeling Large Amounts Of Garlic - Chowhound
Source: Chowhound
Noam Galai/Getty Images Like deseeding pomegranates or destemming kale, peeling cloves of garlic can be one of the most tedious kitchen tasks, especially if you cook with a lot of garlic. Luckily for us, professional chefs like Ina Garten face these same kitchen headaches everyday and have found ways to make their most monotonous tasks a lot speedier. The cookbook author and Food Network star is no stranger to…
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