Ina Garten's Smart Suggestion If You're Forced To Buy Store-Bought Chicken Stock - Chowhound
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Dave Kotinsky/Getty Images The ease with which a person can make chicken stock is in the eye of the beholder. While one home cook might chuck a bunch of poultry parts into a pot of water, the next might study what liquid to meat ratio yields the best possible outcome. The wide variety of readymade stock options at the grocery store or supermarket can also make the whole endeavor seem somewhat suspect, especially…
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