Jonnie Boer Dead: Michelin Star Chef Was 60
Source: New York Times
Jonnie Boer, a Dutch chef who started as a cook at De Librije in Zwolle, the Netherlands, four decades ago and never left, steering the restaurant to wide acclaim with humble ingredients plucked from nearby streams and fields, died on April 23 on the Caribbean island of Bonaire. He was 60.The cause of his death, in a hospital, was a pulmonary embolism, according to a representative from his restaurant.Mr. Boer…
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