Kerry sees consumers reaching for international, spicy cuisines
Source: FoodBusinessNews
BELOIT, WIS. — International flavors, spiciness, bold and unusual flavor combinations, and orange chocolate, were identified as emerging trends in Kerry’s 2024 global taste charts, “A World of Future Tastes.” Such international cuisines as Filipino dishes have been some of the popular flavors emerging in the United States. In addition, Halo-Halo cocktails, ube burgers, and adobo chicken sandwiches are showing up…
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