Only 2 Monks Know How To Make This Centuries-Old Liqueur - Chowhound
Source: Chowhound
We may receive a commission on purchases made from links. Static Media / Shutterstock / Getty There's something about European monastic orders and alcohol production that seems to go hand-in-hand. Of course, many orders of monks are renowned for their beer brewing. But they've also got a reputation when it comes to crafting quality liqueurs, and you need look no further than the highly sought-after Chartreuse — a…
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