Something Magically Flavorful Happens To Burger Patties When You Add This - Chowhound
Source: Chowhound
Gmvozd/Getty Images Ever seasoned a patty to perfection only to have the final burger end up tasting a little... flat? A little one-dimensional? The missing piece you've been looking for could be miso paste. That's right, this Japanese fermented paste can improve even the most "all-American" of burgers, whether you mix it directly into ground beef or a homemade plant-based patty. A small amount of miso won't…
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