Tariff News Is Scant Relief for Restaurants
Source: New York Times
Every waiter knows the type: the volatile diner who barges in with a list of demands, orders an off-the-menu item that sends the kitchen into a panic and then at the last minute changes his mind and decides he’ll just have the steak.So if anybody knows how to handle President Trump’s stunning reversal on tariffs, it’s people in the restaurant business. Still, it’s safe to say that they’ve had a rough week.Chefs…
This is aggregated or syndicated coverage. Reporting and media belong to the original publisher.
Read the original source at New York Times